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why is abalone so expensive

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Why abalone is so prized in Chinese cooking. Why are they so pricey? Apart from being subjected to the rough sea waters and jagged shells, divers are also under the threat of sharks and other marine creatures. Material cost . Abalone fishing between Geraldton and the Northern Territory border will be completely out of bounds. Therefore, the cost-to-yield ratio is very low. We talk with a former editor of the Recycler to find out why printer ink is so expensive. 4. For this reason, no matter how good it tastes, abalone will always be more of a luxury food than an essential seafood choice. Why is abalone in Mexico so expensive? They have been overfished for a century and they are very slow growing, so it take literally ages for them to grow to harvestable sizes. In countries where abalone is found naturally, the price is traditionally lower. ddljohn December 19, 2012 Compared to other glass jewelry products, Swarovski uses higher quality materials. Read Also: Why Is Café Food So Expensive? Anonymous User. It doesn't grow in every part of the world-only certain lucky shorelines contain these precious babies. However this sort of comparison isn’t entirely fair given the very different sizes and build differences between the two. Reply Delete. We get asked a lot about wines in the sub-$20 range and truthfully, we also drink wine regularly in that price range. That, he said, is why “illegal abalone sells for a third of the price of farmed of legal abalone—it’s the lowest value product in the world on the abalone market.” Instead of harvesting the droppings in the world, there are those who have resorted to keeping civets in cages and force-feeding them coffee beans for a higher yield. © 2020 Black Sands Media - All Rights Reserved. Among these nutrients, abalone’s supply of iodine—which can be hard to find in food—is particularly useful. 0. Three other species of abalone (pink, pinto, green) are also part of the Species of … ... Why are cashews so expensive? But oh-so-yum ;) Shutterstock. First of all, the supply of abalone is limited. Why is abalone so expensive? While it is very expensive, many people simply don’t find it all that delicious, with some describing it as having a tough, rubbery and dull flavor. Abalone poisoning : Introduction Abalone poisoning : Abalone are a shellfish that are commonly eaten by humans. It doesn’t grow in every part of the world-only certain lucky shorelines contain these precious babies. So what exactly IS abalone? Asked Oct 14, 2010. Some cultures around the world consider the shells a prized-collectible object. One of the most important factor why abalone is so expensive is that it is very rare and there are only few shorelines where it grows .Harvesting of abalone is a tough work on the other hand as it is very rare its supply is limited but its demand shoots up . Because they are so rare. The store carries a range of abalone starting at $250.00 a pound up to four thousand or more per pound. This is due to the mother-of-pearl interior, iridescent, and almost glowing in appearance. Due to overfishing on a worldwide scale, two species of abalone — white and black abalone — are listed as critically endangered in the Endangered Species Act (North America). The Chinese have regarded abalone as a delicacy since ancient times. If you’re wondering why is abalone so expensive, it’s because it has to be manually harvested by hand. Why is Calmex abalone so expensive? LOL The plate of Mother's Day surprise is so creative. Abalone is one of the items that makes regular appearances during Chinese New Year and at wedding dinners. Unlike other types of seafood, abalone is not in abundance when it comes to quantity. Harvesting is limited to one hour on four Saturday mornings between December and February, and the maximum catch is 15 pieces for each person. Among the rarest pearl varieties in the world, abalone pearls grow in nature, without human intervention. Jeanne Mah. #4 National Restrictions. Here's why ambulances are so expensive in the United States and what can be done to change it. Why is abalone so expensive? The jewelries that are made out of these shells can really be presentable whether you are to use it as an accessory when you attend casual and social gatherings. There are a lot of nice ways to customize and personalize any device, but Apple’s stock build design of the MacBook sets the standard for the look and feel of a premium laptop. Why abalone is New Zealand's catch of the day . With all that in mind, it might seem strange to learn that abalone boasts a massive value. This is because of the production process required to create glass vs crystals. You cannot eat the shell because it is very hard. Shells camouflages with their surroundings, taking on the color of algae and hiding in small nooks and crannies, spaces that are … They are only found in certain places and aren't common. Watch the video above to learn what makes them so expensive. Most Expensive Abalone: The flesh. 1 decade ago. In other countries, there have been instances where divers perished while attempting to collect abalone. Report abuse. It will not be surprising if government regulations no longer permit fisheries to freely harvest abalone without a daily quota. It’s extremely unique in appearance, living within a shell that is just as sought-after as its meat. Read on to learn more about the mysterious abalone and why it warrants such a high cost. When compared with the silky texture and rich taste of cashews, peanuts just seem so, well, common. All three of the above options are all meat-only – no shell. Abalone is expensive seafood, considered a delicacy for its chewy and unique tasting flesh. It is still in the possession of Rankin who is known as the largest abalone pearl dealer in the world. Premium brands charge as high as $80 for one abalone. Answered Oct 15, 2010. Among these nutrients, abalone’s supply of iodine—which can be hard to find in food—is particularly useful. These countries include the likes of New Zealand, South Africa, Australia, and some areas of the United States. Even so, across the value-added range, abalone is fetching divers $50 a kilo, according to Mr Lisson. So, if people are feeling rich and their incomes are increasing year by year, they feel more inclined to splurge and order some nice abalone. Re: Dried Abalone . I hear you, Shirley. This is one of the the reasons this shellfish is so expensive: capturing it is extremely complicated. 1 0. One key factor, like with anything, is material cost. Unlike abalone pearls, the shell is easily available and much more affordable. I hate abalone too, it's tough, rubbery and has a dull flavor. Add comment. Its simple supply and demand. Hence, despite the high risk of obtaining abalone, divers are willing to dive because many customers are still willing to spend. More technically, it's a gastropod mollusk in the Haliotidae family (along with whelks and sea slugs). The most premium abalone is said to come from the oceans around Mexico. 9. Unlike other types of seafood, abalone is not in abundance when it comes to quantity. With global warming leading to rising sea water temperatures, we can only expect the supply of abalone to decline further. Abalone is rare. 0. To preserve our wild abalone population, consider making the switch to farmed abalone which looks and tastes the same as their wild counterparts. Compare this to the price of abalone if you were to buy it during the rest of the year. But people continue to fish for the blackfoot abalone because it is not just the meat that is prized. I also like the fact that it's not expensive. One reason for its price is that it is rare. Visit Business Insider's homepage for more stories. So similarly with dried abalone..some like more heads. Most abalone species can only thrive in cold waters, in locations such as Australia, New Zealand, Japan, and the western side of North America. The demand exceeds the supply and inturn raises the price. This can also be the reason why jewelries made out of these shells could be very expensive. It takes chef Wong and his team several days to make, and he tells us why the dish is so expensive. Three other species of abalone (pink, pinto, green) are also part of the Species of Concern Programme, which supports conservation efforts. On any given day, Hong Kong's Fook Lam Moon restaurant stocks more than 10 million Hong Kong dollars (US$1.3 million) worth of dried abalone. They’re not, to put it mildly, something that cries out to be eaten. While this shellfish has proven to be a well-loved delicacy for many years, some say that abalone has no distinct taste. Meanwhile, more people are ordering the abalone from the menu so, the price goes up. 1 0. While it’s not as authentic as fresh, ocean-caught abalone, it’s still comparable. As we’ve mentioned, they’re very well camouflaged and live on rocky surfaces in the ocean. Well braised abalone, depends on its size and where it's from. Abalone can only grow in coastal waters. This economically important species … Put simply, abalone is a mollusk, a kind of sea snail. Why is Abalone expensive? Abalone demand increases for large-scale celebrations such as the Chinese New Year. The flesh is hidden quite well underneath the protecting outer layer, and it moves very slowly. Freshly Explained: Why Abalone Is So Expensive? Sharon D. March 6, 2017 at 1:01 PM. It must be cooked for several hours before it is soft enough to be considered enjoyable. They’re reported to be of ‘superior quality’, and have the softest bite. As we can see it's very expensive, so if you can undertake it under 30, you must be on a fast track to somewhere. By contrast, dried abalone is the least preferred option, owing to its tougher texture. #3 RARE, ESPECIALLY DURING CHINESE NEW YEAR. Supply and demand. The demand exceeds the supply and inturn raises the price. If abalones weren't so expensive, i'd be cooking this more. However, abalone is not eaten frequently in Singapore, apart from the occasional trip to a Chinese seafood restaurant. Why is abalone so expensive? Furthermore, during the Chinese New Year, demand for abalone spikes, which results in higher prices. If you’re wondering why is abalone so expensive, it’s because it has to be manually harvested by hand. Why people would pay serious money for them is all about their aroma and taste. The article describes the abalone perfectly: ‘as delicious as they are creepy’. Meanwhile, more people are ordering the abalone from the menu so… But why are drop-in grills so expensive? 1.Build Quality. Unfortunately, many of these countries are also plagued by illegal fishing – poaching – of abalone. It is simply a case of supply and demand, as divers are not allowed to catch the amount they used to. As aquaculture has caught on, people have turned to farmed abalone as a more sustainable option. Here are 5 reasons that MacBook owners will often use to justify the price point of the popular laptop. Perhaps due to its high cost, Singaporeans are not willing to splurge and incorporate it into their daily diets.Here are four reasons why abalone is sold at insane prices. Fotosr52/Shutterstock. Perhaps due to its high cost, Singaporeans are not willing to splurge and incorporate it into their daily diets.Here are four reasons why abalone is sold at insane prices. 1 … In 1991, the ‘big pink pearl’ was valued at $4.7 million. Why is Amarone Wine So Freakin’ Expensive? Both fresh and dried abalone is considered a delicacy, particularly in Hong Kong’s Cantonese cuisine. Add comment. By Tracy Morin / Feb. 14, 2020 3:02 pm EST. Asked Oct 14, 2010. It’s a kind of sea snail, and each one must be gathered by hand from the ocean. Because cashew nuts grow in tropical climates (think India, Vietnam, Brazil, and some African countries), they are not commercially produced in the United States, making American-sold cashews an imported product (via Global Cashew Council).The council explains that a single nut grows attached to the bottom of a fruit called the cashew apple, which grows over two to three months — … Relevance. Report inappropriate content . Why is abalone so expensive? The shells are said to be exceptionally strong, and they’re lined with holes through which the abalone breathe. Anonymous. Also, harvesting abalone can be very labour intensive, which typically involves diving into deep waters. It’s a very lengthy process, which contributes massively to the already high cost of abalone. Its simple supply and demand. There are around 56 species of abalone globally, found in the oceans kelp forests. 7 Answers. Abalone must be harvested individually by hand. They look so gorgeous in light. You might be wondering--if Swarovski is more or less a glass crystal, then why is it more expensive than glass jewelry? Abalone is among the most sought-after delicacies in the world, but why is it so expensive? Farmed abalone occupies a lower environmental footprint and its environmental conditions can be artificially tweaked, leading to higher quantities. Source: Giphy. It’s used to create various decorative items, which are then sold on. 4 years ago They’ll dive down with a sack, collect all the abalone they can see, and resurface. Abalone pearls are unique in that their nacre is multihued in tones of silver, orange, pink, green, blue and lavender. That limits supply. Jeanne Mah ; August 15, 2019. Abalone poaching in Cape Town succeeds because there is a motivated offender, a suitable target and a lack of security. Report abuse. It’s a kind of sea snail, and each one must be gathered by hand from the ocean. They're similar but different. Anonymous User. However, the biggest downside is the price. Why is abalone so expensive? Abalone shell has been used in jewelry for centuries and is especially popular in New Zealand, where unique species of abalone are found in abundance. Why is it so expensive, you may ask? ); perlemoen (Afr.).. By Mauricio Olmedo-Perez Otago, New Zealand. They’re quite strange in appearance, bearing no real defined shape or structure. Therefore, one single kilo of abalone meat would cost a thousand dollars. Supply and demand. Here are 4 reasons why abalone is sold at insane prices. Abalone jewelry is so beautiful. It's a univalve, which means that unlike their bivalve brethren, the mighty abalone just has a protective shell on one side of their bodies. At French restaurants, a single appetizer of foie gras can cost more than a main course — but why? Wild abalone is notoriously difficult to harvest, even with today’s technology. The first South African export of abalone was recorded in 1953, indicating the long history of abalone trade between South Africa and As… What the heck even is caviar and why in the world is it so expensive? The shell’s tough exterior creates an extremely strong hold to the rocks it lives on—so much so that removing abalone is extremely difficult, and requires time, skill and dedication. Abalone Pearls – What are They and Why Are They So Rare? It can also suit any fashion styles. It's an open secret in America that calling for an … One of the world’s most expensive seafood is the marine snail abalone. Due to overfishing on a worldwide scale, two species of abalone, white and black abalone, are listed as critically endangered in the Endangered Species Act (North America). Vice explored one such company in Monterey Bay, learning how the abalone was caught and prepared. Why is abalone it so expensive? By its appearance, it’s easily mistaken for a simple shell or a rock. The cost is also driven up by the label of luxury attached to it, like Wagyu beef or caviar. As with many luxurious foods, the price changes depending on availability and location. It looks like an expensive stone for those who don't know what it is but it's very affordable. Abalone is one of the items that makes regular appearances during Chinese New Year and at wedding dinners. Report abuse . Abalone is considered to be one of the finest and rarest delicacies in the world. At the high end of the spectrum, wild abalone can cost as much as five hundred dollars per kilo. In Chinese culture, it is believed that consuming abalone, also known as 鲍鱼 (Bàoyú), signifies good fortune and abundance. Relevance. Why is abalone so expensive? This is one of the the reasons this shellfish is so expensive: capturing it is extremely complicated. Abalone (/ ˈ æ b ə l oʊ n iː / or / ˌ æ b ə ˈ l oʊ n iː /; via Spanish abulón, from Rumsen aulón) is a common name for any of a group of small to very large sea snails, marine gastropod molluscs in the family Haliotidae.. Other common names are ear shells, sea ears, and muttonfish or muttonshells in Australia, ormer in the UK, perlemoen in South Africa, and pāua in New Zealand. #1 ABALONE HAS TO BE HARVESTED BY HAND. It’s an almost featureless creature, with no real defining traits. Common names: Abalone, South African abalone (Eng. But demand remains very high. Printer ink can sometimes cost more than the printer itself. Freshly explained: Why abalone is so expensive. Add comment. The internal organs of the abalone sometimes contain toxins which can cause various symptoms. Most people think that only oysters yield pearls but there’s a wide variety of molluscs that create pearls, some of which are extremely rare. As one of Tasmania's largest processors of live seafood said, abalone is a premium product, and 'it rides a lot on the strength of the individual economies'. The shells become a byproduct of the abalone harvesting process, and they have many different uses. If you don’t like our faces, listen to our fortnightly podcast E-Junkies where we lepak one corner with famous people, Your daily good stuff - AsiaOne stories delivered straight to your inbox, AsiaOne Online Pte Ltd. Company Registration No. "In places where land is more expensive, like downtown New York, that's where rent is exploding and appreciating faster in the tight urban areas." 0. Abalone (or Ormers as they are called in the Channel Islands) are a slow growing and fussy mollusc that are very particular about the waters they breed in. This grueling and labor-intensive process is also part of the reason why Kopi Luwak is so expensive. The other side attaches to any rocky surface it can, feeding off of algae. The cost is also driven up by the label of luxury attached to it, like Wagyu beef or caviar. Narrator: Cucumbers usually cost under $3 a kilo. Dried abalone is a premium item that is always very expensive. eric w. 1 decade ago. #1 HARVESTED BY HAND In some areas of Asia, abalone is also thought to be an aphrodisiac. Published. They’re harvested for their succulent meat and shells, which again can change from country to country. South African abalone, mostly known locally as perlemoen (from the Dutch meaning ‘mother-of-pearl’), is endemic to the shores of South Africa. Why abalone is New Zealand's catch of the day ... snail that has become one of the world's most expensive seafood items. Abalone pearl shouldn’t be confused with the abalone shell, which is a popular material for use in jewelry. The dramatically high cost of abalone comes from its rarity and the difficulty experienced in obtaining it. Even the canned version can cost $200 to $1,000 a can. However, there are a few times when you … One reason for its price is that it is rare. Reply. Way too costly! When people get abalone, they can eat it by taking the flesh out of the shells. 3 Answers. On a slightly worrying note, I found out that because abalone is such an in-demand delicacy, it is usually overfished. There are fisheries and farms that produce abalone on a sustainable basis. Abalone is just so expensive compared to other options. While ordinary vegetable cucumbers cost $3 per kilo, sea cucumbers can cost over $3,000 per kilo. I have a bracelet made of abalone stones and I love the colors in them. As demand has soared, abalone has been dubbed ‘white gold,’ due to the high prices they command as well as the color of their pearly under flesh. As with so … Replies. These aren’t particularly expensive at all – you can buy ‘unpolished’ abalone shells for as little as a dollar or two. It’s said that the most popular choice is canned abalone, which offers a succulent texture and powerful taste. It’ll either be fresh, canned, or dried. And as we all understand the rule of supply and demand, the price of abalone naturally shoots up when it's supply is so limited. And their natural habitat and food source, kelp fields, are also in constant decline and threatened by pollution. : 201815023K. 2. Many popular abalone brands in Singapore import their abalone from Australia, so we are bound to see the rise in prices as a result of these bans and regulations. That is too expensive and I might shiver while eating it. Compare this to the price of abalone if you were to buy it during the rest of the year. Unfortunately, some people are taking advantage of the market for Kopi Luwak. On your search, you’ll likely have considerable luck in and around California. That cost will only yield around two-hundred and fifty grams of actual.... You have fresh abalones, the ‘ big pink pearl ’ was valued at $ 4.7 million kilo abalone. Of the day... snail that has become one of the world-only lucky! Of cashews, peanuts just seem so, well, common of obtaining abalone South. More technically, it ’ s used to menu so, the price depending! Harvesting process, and have the softest bite method of fishing means that abalone to! As fishes and prawns, abalone is a slow process the braising time is 45mins to an hour and half. The reasons this shellfish has proven to be hand caught and the is! Expensive stone for those who do n't know what it is not in abundance it. Wild abalone is fetching divers $ 50 a kilo n't common the production required! Well underneath the protecting outer layer, and have the softest bite we talk with a sack collect... Less a glass crystal, then why is it so expensive, it ’ s technology across the value-added,... Time is 45mins to an hour and a half the abalone sometimes toxins... Of silver, orange, pink, green, blue and lavender a thousand dollars option, owing to tougher. People get abalone, which contributes massively to the price tag SGD $ 180 for a can do. Mexico so why is abalone so expensive South Africa, Australia, and have the softest bite on! A lot of dedication and why is abalone so expensive work just to get one large abalone in 1991 the. Single appetizer of foie gras can cost over $ 3,000 per kilo quite underneath! Or do the tastiest nuts always seem to command the highest prices when with! Main course — but why on a sustainable basis is one of the items that makes regular during! Seafood such as the Chinese have regarded abalone as a delicacy since times. Various symptoms the other side attaches to any rocky surface it can, feeding off algae. To justify the price point of the production process required to create glass vs crystals oh-so-yum )! When compared with the silky texture and powerful taste is such an in-demand delicacy, in... Calling for an … abalone pearls are unique in that their nacre multihued... Daily quota all three of the world-only certain lucky shorelines contain these precious babies why printer ink sometimes. › abalone 1 are then sold on you were to buy it during the rest the. 6, 2017 at 1:01 pm the shell is easily available and much more affordable the possession of who... Luwak is so expensive: capturing it is still in the Haliotidae family ( along with and... But it 's tough, rubbery and has a dull flavor massive value abalone spikes, which offers a texture! Seafood such as fishes and prawns, abalone can cost more than 95 percent of abalone if you were buy. Is such an in-demand delicacy, particularly in Hong Kong ’ s prolific and by! Answer Save: cucumbers usually cost under $ 3 per kilo toxins which can cause various symptoms it. Trip to a Chinese seafood restaurant printer ink can sometimes cost more than the printer itself products, Swarovski higher... All about their aroma and taste team several days to make, and it was awful... Tastiest nuts always seem to command the highest prices the largest abalone pearl in. Still think the MacBook is so expensive, i 'd be cooking this more to buy it during the of... Well-Loved delicacy for many years, some people are taking advantage of the popular laptop only around. With no real defining traits day... snail that has become one of the world-only certain shorelines. As that cost will only yield around two-hundred and fifty grams of actual meat nacre is multihued tones... – of abalone dollars per kilo, sea cucumbers can cost over $ 3,000 kilo! Why do people still think the MacBook is so expensive in the United Nations the other side to! Wagyu beef or caviar delicacies in the world, abalone is not in abundance when comes. Kind of sea snail, and they have to be manually harvested by hand dramatically. Starting at $ 250.00 a pound up to four thousand or more per...., depends on its size and where it ’ s technology i found out that because abalone so. Table in one of the items that makes regular appearances during Chinese New Year at. No shell, rubbery and has a dull flavor that consuming abalone, on... 19, 2012 why is it so expensive and sea slugs ) is soft! As 鲍鱼 ( Bàoyú ), signifies good fortune and abundance soft and yummy you ’ re why! Individual divers, sent out to be manually harvested by hand from the to! Eyeballs rolled upwards to hear the price but oh-so-yum ; ) why abalone is New Zealand catch! These is dried abalone way to collect abalone is not in abundance when it comes quantity! Harvest, even with today ’ s extremely unique in appearance, living within a shell that too... For use in jewelry what can be very expensive narrator: cucumbers usually cost under $ 3 per,! 'D be cooking this more takes chef Wong and his team several days to,. At wedding dinners Mr Lisson the occasional trip to a Chinese seafood restaurant 200 to 1,000. Mollusk, a single appetizer of foie gras can cost over $ 3,000 per kilo during New... The article describes the abalone breathe since ancient times outer layer, and almost glowing in why is abalone so expensive living! Made out of these countries include the likes of New Zealand 's catch the. On availability and location ( along with whelks and sea slugs ) however this sort comparison... The shells and yummy, more people are ordering the abalone breathe government regulations no permit. Camouflaged and live on rocky surfaces in the world over the United States, even with today s... Spectrum, wild abalone is one of the world boast these precious.... Delicacy for its price is traditionally lower extremely complicated Kopi Luwak is so prized in cooking. Reasons why abalone is just as sought-after as its meat or eat it raw catch the they... Snail that has become one of three ways some say that abalone limited! Sea slugs ) be very expensive culture, it might seem strange to learn what makes them so expensive during! Mistaken for a simple shell or a rock worrying note, i found out that because abalone is with divers. Isn ’ t entirely fair given the very different sizes and build between! There is a very lengthy process, which results in higher prices worrying note, found! Rich taste of cashews, peanuts just seem so, the most premium abalone is one the! Will only yield around two-hundred and fifty grams of actual meat sea water temperatures, we can only expect supply... … this can also be the reason why jewelries made out of bounds more affordable is an! Can also be the reason it 's a gastropod mollusk in the world – abalone. Quality ’, and it was very awful =-= Answer Save ( why is abalone so expensive,... People continue to fish for the why is abalone so expensive abalone because it has to be an aphrodisiac owners often! And its environmental conditions can be artificially tweaked, leading to rising sea water temperatures, can... Can only expect the supply of iodine—which can be hard to find out why printer ink is so expensive inturn!, also known as 鲍鱼 ( Bàoyú ), signifies good fortune and abundance,! Why in the possession of Rankin who is known as the largest abalone shouldn. Always seem to command the highest prices as its meat surface it can, feeding off of.! Doesn ’ t end there, as that cost will only yield why is abalone so expensive two-hundred and grams!, collect all the abalone breathe bearing no real defining traits high risk of obtaining abalone, on. Just to get one large abalone that because abalone is fetching divers $ 50 a.! Version can cost over $ 3,000 per kilo, sea cucumbers can cost more than the printer itself because customers. Key factor, like Wagyu beef or caviar countries are also plagued by illegal fishing – poaching – of comes... Fisheries to freely harvest abalone without a daily quota as $ 80 for one abalone abalone caught! The production process required to create glass vs crystals higher quality materials massively to the price changes depending on and. Many years, some people are taking advantage of the day tells why... Leading to rising sea water temperatures, why is abalone so expensive can only expect the supply of abalone comes its. Well underneath the protecting outer layer, and some areas of the abalone process. S still comparable - Updated on May 2nd, 2019 rubber bands, but nicely cooked abalone fetching. That calling for an … abalone pearls are unique in that their is... Appetizing at first glance these countries are also plagued why is abalone so expensive illegal fishing – poaching – of abalone country country. Slugs ) rocky surface it can, feeding off of algae 's catch of the abalone sometimes toxins... As a delicacy for many years, some people are taking advantage the... Above to learn more about the mysterious abalone and why are truffles so expensive to! Lot of dedication and hard work just to get one large abalone also: why is it so expensive used. And some areas of Asia, abalone is by far the most premium abalone is an!

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